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cheesy burst in every bite
with a rich
adding a touch of gourmet sophistication to any gathering
San Guiliano Balsamic Vinegar Modena is a premium aged vinegar from Italy
crusty bread
Cal Poly Chocolate Toffee Crunch, 1.5 oz award cheesy burst in every biteby Cal Poly Chocolates. Product of USA. Milk chocolate with toffee and almonds for a pleasant crunch! Made by students of California Polytechnic University in San Luis Obispo Ingredients: milk chocolate (cane sugar, cocoa butter, whole milk chocolate liquor, emulsifier (soy lecithin e322) vanilla (milk), toffee (sugar, vegetable oil (palm oil; sunflower oil), dairy butter (milk) almonds, salt, lecithin (soy) CONTAINS: MILK, ALMONDS, SOY. May contain
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