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Ships within 48 hours · Estimated delivery Oct 19 - Oct 24
Our Chef's Table Meritage Red Blend is crafted to be an adaptable
it offers a bold array of flavors including blackberry
White Truffle Essence
and in whiskey cocktails
citrusy aroma with delicate floral undertones
D'ANJOU PEAR WHITE BALSAMIC Our Chef's Table Meritage RedOriginating in France as the Beurre d'Anjou, the plump, oval, green skinned Anjou pear is juicy and slightly spicy when perfectly ripe. Our exclusive D'Anjou Pear White Balsamic is delicious enough to be a dressing all on its own. Enjoy with sparkling water or wine, or combine with your favorite olive oil and toss little gem lettuce leaves with toasted almonds, sliced apples, and freshly shaved parmesan and cracked black pepper for a refreshing
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