Classic Ikon 9" Carving Knife Mother's Day 2025 offering precision and a lot

offering precision and a lot of power in the hand: the Classic 7" Chinese Chef's Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds

Classic 3 ½” Paring Knife

With this knife

Classic Ikon 8" Chef’s Knife

The pointed tip is designed to help guide meat away from the bone

Classic Ikon 9" Carving Knife Mother's Day 2025 offering precision and a lotWith a longer and narrower blade than a chef's knife, the WSTHOF Classic Ikon 9" Carving Knife features a distinct shape and sharpness designed specifically for expertly carving larger or tougher ingredients a holiday roast, for example into clean, even, wafer thin slices. This carving knife is a versatile companion for carving roasts, fruits, and vegetables alike.